At The Skiff Inn, we don’t do things by halves and National Fish and Chip Day is no exception. To mark one of the most important days in the calendar for British fisherman, our head chef Michael has been cooking up something truly epic. Say hello to our Limited Edition Whale & Chips, a dish so big, it’s making waves.
This isn't your average portion. We're talking over 800g of freshly caught cod (yes, you read that right, eight hundred grams), coated in your choice of our signature house batter or our brand new curry batter for a spicy twist. It’s served up with a hearty helping of golden chips, traditional mushy peas, and our classic tartare sauce, all for just £19.95.
If you’re extra hungry upgrade to the full fish supper for £25, which includes two sides of either Mushy Pea Fritters & Ketchup, Bread Basket and Caper Butter or Proper Curry Sauce.
National Fish and Chip Day isn’t just about indulgence, it’s also about recognising the heritage of this beloved dish and supporting the businesses that make it possible.
At The Skiff Inn, we’re a family-run business ourselves, and we believe in lifting up the North East by working with other local producers who share our passion for quality and community. Fish and chips isn’t just a meal, it’s a national treasure, and we’re here to celebrate it in true Skiff style.
So whether you’re in it for the crispy batter, the chunky chips, or the chance to conquer the Whale, make sure you join us this National Fish and Chip Day. Because we only have a limited number of Whale & Chip Specials and when they're gone, they’re gone.
Run, don’t walk. 🐟🍟
As a thank you to our loyal customers and to celebrate properly, we’re giving away the first 5 Whale & Chips on the day completely free! That’s right – if you’re quick enough to be among the first to order, your Whale is on us. (Limit of one free Whale & Chips per table.)
